Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken curry (filipino-style). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Curry (Filipino-Style) is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chicken Curry (Filipino-Style) is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken curry (filipino-style) using 10 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Curry (Filipino-Style):
- Prepare 1 kg chicken
- Take 1/2 ginger
- Prepare 1 whole garlic
- Make ready 1 red onion
- Take potatoes (cubed)
- Take carrots (cubed)
- Make ready 2 red bell peppers
- Prepare 1 whole gata (coconut milk)
- Make ready 1 Curry Mix Powder (McCormick)
- Prepare 4-5 green sili
Instructions to make Chicken Curry (Filipino-Style):
- Pan fry thawed-out chicken for 1-2 mins each side
- Sauté the garlic, onion, and ginger over low heat.
- Add chicken in pan.
- Add 1 red bell pepper, potatoes, and carrots.
- Add gata (coconut milk)
- Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
- Let simmer until carrots and potatoes are cooked.
- Add the rest of Curry Mix.
- Add salt, pepper, and betsin to taste. Add a pinch of sugar.
- Add bell pepper and green sili.
- Let simmer for 10 mins.
So that’s going to wrap this up with this exceptional food chicken curry (filipino-style) recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
