Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, kelly’s pie crust. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Kelly’s Pie Crust is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Kelly’s Pie Crust is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kelly’s pie crust using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kelly’s Pie Crust:
- Take ☆4 cups flour
- Make ready ☆2 cups crisco
- Make ready ☆2 tsp salt
- Make ready ☆1 TBSP sugar
- Take ●1 TBSP vinegar
- Get ●1 egg
- Make ready ●1/2 cup water
Instructions to make Kelly’s Pie Crust:
- Mix all the ingredients of ☆ in a large bowl. Don’t mix it too well. Leave some crisco in chunks to have good texture.
- Mix all the ingredients of ● and pour into the flour mixture.
- Spread plastic wrap on a large cutting board and sprinkle flour on it.
- Put half of the flour mixture on the wrap and make a round shape. Do the same thing for the 2nd half of the flour mixture. Put both of them in a zip lock and rest them in the refrigerator for at least 15 minutes to 3 days.
So that is going to wrap this up for this exceptional food kelly’s pie crust recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
