Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ladybirds baked custard tarts. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ladybirds Baked Custard Tarts is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Ladybirds Baked Custard Tarts is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ladybirds baked custard tarts using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Ladybirds Baked Custard Tarts:
- Make ready 6 oz rich short crust pastry or
- Make ready 6 sheets rich short crust pastry .
- Prepare 1 egg
- Get 2 egg yolks
- Make ready 1/4 cup caster sugar
- Take 1 1/4 cup milk
- Get 1 tsp vanilla essence
- Get 1 nutmeg for final dusting .
Steps to make Ladybirds Baked Custard Tarts:
- lightly grease foil cases and roll out the chilled pastry to about 4mm and cut it to fit 6 , 3cm x 8cm foil tart cases and press them in lightly to mould to the cases .
- to make the filling : whisk the egg , egg yolks and sugar together to well combined then add the milk and vanilla essence and combine all .
- place premade pastry cases on a baking tray and then carefully pour the custard mix into pastry cases to within quarter inch from the top , now sprinkle them all on the tops with the nutmeg .
- place prepared tarts into a preheat oven at 200°C / 400°F for the first 15 minutes then turn the heat down to 180°C / 360°F to finish cooking , about 20/25 minutes or until just set .
- remove from heat and let cool , best after refrigeration to cool completely . serve and enjoy . :-)
So that’s going to wrap this up for this special food ladybirds baked custard tarts recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
