Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, spaghetti tomyam. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
spaghetti tomyam is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. spaghetti tomyam is something which I’ve loved my entire life.
Hi all, a sharing of how to cook simple asian style (Thai) Tomyam Spaghetti (pasta) at home.especially when you're at home alone with an empty stomach. Cepat mudah dan sedap Instant easy and delicious!! Ingredients: Oyster sauce Tomyam sauce Lemon Cucumbers Chilli Holland onion Sausages Seasoning And other. Hi, hari ni saya nak share resepi spaghetti goreng tomyam. #spaghetti #spaghettigorengtomyam #tomyam.
To begin with this recipe, we have to first prepare a few components. You can cook spaghetti tomyam using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make spaghetti tomyam:
- Get 4 clove garlic
- Get 5 clove shallot
- Make ready 3 red pepper /chili
- Make ready 5 cayenne pepper (red)
- Prepare 1/4 tsp shrimp paste (terasi)
- Make ready 4 kaffir lime leaf (chop)
- Get 50 ml tamarind water ( soak tamarind in 50 ml water,wait for 5 minute )
- Get 1/2 cup champignon mushroom ( thin slice)
- Take 1/2 cup shrimp ( peel the skin)
- Prepare 1/2 cup squid ( slice like a ring )
- Prepare 2 tbsp olive oil
- Get 1/3 cup seafood stock (from the shrimp's skin) or if u don't like the taste, u can use regular chicken stock
- Get 1 small laos/ lengkuas / galingale (crush it)
- Make ready 2 stick lemongrass (slice thin the white part)
- Get 1 tsp salt
- Take 2 tsp palm sugar
- Prepare 1 packages spaghetti ( or u can use any kind of pasta u like ) boil it,follow the direction. drain it.
- Prepare 1 tbsp lemon juice
Blhlah kita bikin spaghetti angel hair goreng tomyam. Masukkan sos tiram dan sos cili. Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine.
Instructions to make spaghetti tomyam:
- prepare the pan. heat it,add olive oil, add the puree / paste ( garlic, shallot, chayyene pepper, red pepper,shrimp paste) add laos, chopped onion, lemongrass, keffir lime leaf, tamarind water and lemon juice, saute it until the smell is good.
- add the shrimp, squid. stir it until the color of the shrimp is change,and the squid is tender ( about 5 minute ).
- add seafood stock, wait until it's boiling, add spaghetti, stir it.. ad palm sugar,salt. mix it. wait until the stock is shrink but not too dry,still moist. put in on a plate. enjoy the sour,hot and spicy spaghetti in a diffrent way ;)
Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical noodle pasta. It is a staple food of traditional Italian cuisine. Want to see more posts tagged #tomyam? Favorite saya ratah @ buat kuey teow tomyam @ spaghetti tomyam. Tips :~ saya masak tomyam tak pernah tumis.
So that’s going to wrap this up for this special food spaghetti tomyam recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
