Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, eggs in red hot chilli sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Eggs in Red Hot Chilli Sauce is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Eggs in Red Hot Chilli Sauce is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook eggs in red hot chilli sauce using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Eggs in Red Hot Chilli Sauce:
- Make ready A. 6 hard boiled eggs
- Get B. Blended paste
- Prepare 1 C cut, soaked, softened dried chillies
- Take 1 small brown onion
- Take 1 shallot
- Make ready 1 thumb size of shrimp paste / terasi / belacan (optional)
- Make ready C. Seasonings
- Get 1 thumb size of seedless tamarind paste + 1/4 C hot water
- Make ready 1 tsp chicken seasoning powder
- Prepare 1 tbsp grated coconut sugar / grated palm sugar / white sugar
- Take Note:
- Get 1 . Adjust seasonings accordingly
- Get 2 . Reduce sugar for a less sweet sauce
Instructions to make Eggs in Red Hot Chilli Sauce:
- A - Prepare hard boil eggs. Remove the skin and then deep fry until light golden brown. Keep aside.
- B - Place ingredients in B and few tablespoons of water in a blender. Blend into a fine paste. Keep aside.
- C - Prepare seasonings. Soak a thumb size of tamarind paste in 1/4 cup of hot water. Once softened, squeeze the paste to get the juice and remove only the unwanted root or seed, if any. Grate palm or coconut sugar, if using. Palm and coconut sugar can also be replaced with white sugar.
- Cooking the dish - Heat 1/4 cup of oil in a wok or large pan. Stir in B and keep stirring until oil is starting to seperate from the paste. Add tamarind juice. Stir. Season with the rest of the ingredients in C. Add A (eggs) into the sauce and stir until eggs are fully coated. Dish up. Eggs and sauce go well with white rice.
So that’s going to wrap it up for this special food eggs in red hot chilli sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
