Indonesian Fried Noodle (Mie goreng)
Indonesian Fried Noodle (Mie goreng)

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, indonesian fried noodle (mie goreng). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Indonesian Fried Noodle (Mie goreng) is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Indonesian Fried Noodle (Mie goreng) is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have indonesian fried noodle (mie goreng) using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Indonesian Fried Noodle (Mie goreng):
  1. Prepare 100 gr Capellini
  2. Prepare 4 shrimps
  3. Make ready 2 large eggs
  4. Get as needed minced pork
  5. Take as needed vegetables(I only have lettuce here)
  6. Prepare 2 cloves garlic
  7. Get 1/8 cloves canadian shallot
  8. Get 1 tsp dried shrimp
  9. Prepare 1 tsp dark mushroom soy sauce
  10. Prepare to taste kecap manis(sweet soy sauce) and light soy sauce
Steps to make Indonesian Fried Noodle (Mie goreng):
  1. Boil Capellini until well done,drain the water.
  2. Saute shallot,garlic and dried shrimp with a little bit of oil until you can smell the fragrant. Then add eggs and stir. Add the minced pork and shrimp until they're fully cooked.
  3. Now, add the capellini and vegetables. seasoning with kecap manis(sweet soy sauce),dark soy sauce and light soy sauce. Stir until combined. try to taste.
  4. Serve immediately. enjoy!

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