Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mike's spicy mexican chicken soup. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mike's Spicy Mexican Chicken Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Mike's Spicy Mexican Chicken Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's spicy mexican chicken soup using 31 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spicy Mexican Chicken Soup:
- Get ● For The Spicy Mexican Chicken Soup
- Prepare 2 Cups Shredded Roteseri Chicken
- Prepare 4 (15 oz) Cans Chicken Broth [+ water as needed]
- Take 2 (4 oz) Cans Green Hatch Chilies
- Prepare 2 LG Thin Sliced Jalapenos
- Take 1 Cup Pace Picante Sauce [hot]
- Make ready 1/2 Cup Dark Mexican Beer
- Get 2 Cups Diced Potatoes
- Prepare 1 Green Bell Pepper [thin sliced - deseeded]
- Get 4 Cups Cabbage [thin sliced]
- Get 1 (8 oz) Can ROTELL [with chilies]
- Get 1/4 Cup Radishes [thin sliced]
- Take 1 Cup White Onion [thin sliced]
- Take 1 Cup Red Onion [thin sliced]
- Take 1/2 Green Bell Pepper [thin sliced]
- Prepare 1/2 tsp Crushed Mexican Oregano
- Prepare 1 tsp Fresh Ground Black Pepper
- Take 2 tbsp Fine Minced Garlic
- Make ready 2 tbsp Powdered Green Chile Pepper
- Make ready 1 tsp Powdered Chicken Boullion
- Prepare 1/2 tsp Graduated Onion Powder
- Take 1 tbsp Fresh Ground Cumin
- Take ● For The Sides & Garnishments [as needed]
- Take Jalapenos
- Prepare Flour Tortillas
- Prepare Tortilla Chips
- Take Fresh Cilantro
- Make ready Lime Wedges
- Take Chilled White Onions
- Get Streamed & Blistered Jalapenos
- Take Queso Fresco Or Mexican 3 Cheese
Steps to make Mike's Spicy Mexican Chicken Soup:
- Chop all herbs and vegetables.
- Add all fluids and chicken and simmer for 40 minutes.
- Queso Fresco cheese pictured.
- Serve piping hot with additions. Enjoy!
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