Beer cheese soup
Beer cheese soup

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, beer cheese soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Beer cheese soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Beer cheese soup is something that I’ve loved my entire life.

This is the first beer cheese soup I have tried to make and it turned out great! This is creamy, silky smooth, not too cheesy but cheesy enough, and very pleasantly flavored. But I feel it's my job to be honest with you and the honest truth is that if I were still a teacher instead of a. Creamy irresistible Irish Beer Cheese Soup, perfect to serve on Saint Patrick's Day with a tall frothy pint!

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beer cheese soup using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Beer cheese soup:
  1. Make ready 1 stick butter
  2. Make ready 1 medium onion
  3. Get 6 mini bell peppers
  4. Prepare 1/2 cup flour
  5. Get 1 can light beer
  6. Take 2 cups heavy cream
  7. Get to taste White pepper, cajun seasoning,
  8. Get 1 5oz.canof chicken breast meat
  9. Prepare 1 can celery soup
  10. Make ready 1 can cream of chickensoup
  11. Get 2 cancheddar cheese soup
  12. Prepare 1 bag cooked broccoli
  13. Prepare to taste Salt and pepper
  14. Make ready 4 cups hot water to 4 Tablespoon of chicken base

Beer-and-Cheddar Soup. this link is to an external site that may or may not meet accessibility. This recipe has Canadian bacon for smoky flavor and crunchy garlic croutons on top. I'm not sure much else needs to be said and I can probably just give you the recipe and end the post now, right? Plus, the carrots give the soup a brighter, more cheesy looking color.

Instructions to make Beer cheese soup:
  1. Saute onion and pepper in stick of butter. Stir in flour til incorporated. Add can of beer. When no fizz add cream and seasonings.
  2. Then add all cans of soups, chicken and broccoli. Let simmer and serve. Enjoy!!

I'm not sure much else needs to be said and I can probably just give you the recipe and end the post now, right? Plus, the carrots give the soup a brighter, more cheesy looking color. This Easy Beer Cheese Soup is so rich, so creamy, and loaded with bacon, veggies, beer, dijon Nutrition Facts. Everyone needs beer cheese soup in their lives during the chilly winter months. Great as a weeknight meal or game day snack, this soup is a true bowl of comfort.

So that’s going to wrap it up for this special food beer cheese soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!