Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, deep fried potatoes and green bananas served with beef stew and spinach. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Deep fried potatoes and green bananas served with beef stew and spinach is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Deep fried potatoes and green bananas served with beef stew and spinach is something that I have loved my whole life.
Matoke-green bananas is a common dish in east Africa, very healthy and easy to make. Come join me as i teach you how to prepare the best matoke. How To Cook Kisii Style Matoke And Beef Stew. Matoke in peanut sauce served with creamed spinach.
To get started with this recipe, we must prepare a few ingredients. You can have deep fried potatoes and green bananas served with beef stew and spinach using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Deep fried potatoes and green bananas served with beef stew and spinach:
- Prepare 12 potatoes
- Make ready 5 green bananas
- Prepare 200 ml vegetable oil
- Get 1 tbsp salt in 1ltr of simmering water
Fried Bananas are sweet tasty treats can be eaten Yes, bananas can be fried, and they can be quite addictive if done right. You can serve it as a side Preheat some cooking Oil, enough for deep frying. Peel the bananas and slice into about a. Order your favourite dishes from Beirut Bangkok for delivery straight to your workplace and enjoy a Beirut Roasted Chicken Sandwich or Beef Steak Sandwich served with French bread and French fries.
Instructions to make Deep fried potatoes and green bananas served with beef stew and spinach:
- Peel the bananas and potatoes and wash them throughly
- Have a separate sufuria with simmering water and add salt in the water to season (you can add any other spice in the hot water yo add flavor to the potatoes. i added beef masala. you can add tumeric to give color)
- Add the clean bananas an potatoes to the simmering water and cover for 10 mins to allow the flavors to incorporate well and the potatoes &bananas to soften
- Have your oil heating as you wait to uncover the potatoes
- Uncover the potatoes and remove them from the water
- By now you oil is hot. carefully put the potatoes and bananas to the oil and fry them
- To avoid oil you can as well oven roast the bananas and potatoes.
- After they cook well in oil remove and put them in a tray having spread a paper towel on the tray
- Serve with beef stew and spinanch
- Bon appetit!!
Peel the bananas and slice into about a. Order your favourite dishes from Beirut Bangkok for delivery straight to your workplace and enjoy a Beirut Roasted Chicken Sandwich or Beef Steak Sandwich served with French bread and French fries. These Moroccan-spiced deep-fried potatoes are easy to make and a delicious change from French fries or baked potatoes. Serve these deep-fried cubed potatoes as a side to tagines, fried fish, eggs, grilled meats, or sandwiches. Wash the cut potatoes, and let them drain.
So that is going to wrap this up with this exceptional food deep fried potatoes and green bananas served with beef stew and spinach recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
