Simple and Tasty Kabocha Salad
Simple and Tasty Kabocha Salad

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, simple and tasty kabocha salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Simple and Tasty Kabocha Salad is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Simple and Tasty Kabocha Salad is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook simple and tasty kabocha salad using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple and Tasty Kabocha Salad:
  1. Make ready 130 grams Kabocha squash (peeled)
  2. Take 1 Egg (large)
  3. Make ready 1/2 Cucumber
  4. Get 2 tbsp ● Mayonnaise
  5. Take 1 heaped teaspoon ●Japanese mustard
  6. Take 1 Salt
  7. Take 1 Black pepper
Steps to make Simple and Tasty Kabocha Salad:
  1. Heat the kabocha in a microwave and mash. Put in a bowl and season with salt and pepper. Cut the cucumber into 4 lengthwise and then cut into 1 cm dices.
  2. Add a peeled hard-boiled egg into the 1 bowl. mash with the back of a fork while it is hot and mix with the kabocha.
  3. Add the diced cucumber, mayonnaise and Japanese mustard to the Step 2 bowl and mix well.

So that’s going to wrap this up with this special food simple and tasty kabocha salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!