Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, authentic chicken tacos (dairy-free, gluten-free). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Authentic Chicken Tacos (Dairy-Free, Gluten-Free) is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Authentic Chicken Tacos (Dairy-Free, Gluten-Free) is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have authentic chicken tacos (dairy-free, gluten-free) using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Authentic Chicken Tacos (Dairy-Free, Gluten-Free):
- Prepare 4 large Chicken Breasts
- Make ready 2 envelope McCormick Pollo de Tinga Seasoning
- Get 16 oz Tomato Sauce
- Take 1 cup Chopped Cilantro
- Make ready 2 Limes, wedged
- Get 1 cup Onion, diced
- Take 2 Ripe Avocados, cubed
- Take 1 large Tomato, diced
- Prepare 1 packages White Corn Tortillas
- Get 1 Salsa Optional
Instructions to make Authentic Chicken Tacos (Dairy-Free, Gluten-Free):
- Boil breasts in large pot of water for about 30 minutes, or until done.
- Rinse in cold water to avoid burning your fingers, then shred your chicken. I use a fork to make it easier.
- Return shredded chicken to the empty pot and add your Tinga seasoning, tomato sauce, and 2/3 cup of water. Heat to a boil, then keep on low heat.
- Warm your tortillas. I find it easiest to lay them out on a plate, cover with a slightly damp paper towel, and microwave for 20 seconds. Heating them and keeping them moist will prevent them from cracking while you eat.
- Finally, top with chicken, cilantro, a squeeze of fresh lime, onions, tomatoes, avocado, and salsa if you like!
So that is going to wrap this up for this special food authentic chicken tacos (dairy-free, gluten-free) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
