Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, tater tot breakfast casserole. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tater tot breakfast casserole is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Tater tot breakfast casserole is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have tater tot breakfast casserole using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tater tot breakfast casserole:
- Prepare 2 lb Frozen tater tots
- Make ready 1 lb Bacon
- Make ready 1 packages breakfast sausage
- Get 1/2 onion, chopped
- Take 2 cup milk
- Make ready 4 eggs
- Make ready 3 cup Shredded cheese
- Take 1 envelope country gravy mix
- Get salt, pepper
Instructions to make Tater tot breakfast casserole:
- Preheat oven according to package directions for tater tots. Bake for 20 mins or so. Just to keep slightly crisp.
- Chop bacon and saute with the onion.set aside.
- In same pan, brown the sausage. Drain excess grease. Mix with bacon and onion.
- Spray a large casserole dish with cooking spray and add meat mixture to bottom.
- When tots are done, adjust oven temperature to 350°
- Spread tater tots over meat mixture in the casserole dish.
- Beat together the eggs, milk, and gravy mix. Add salt and pepper if desired. (I also added a dash of paprika )pour over the tater tots.
- Sprinkle cheese over the top.
- Bake for 45 minutes or until set.
- Allow to cool for 10 minutes or so and enjoy!:)
So that’s going to wrap this up for this special food tater tot breakfast casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
