Whole wheat cupcake
Whole wheat cupcake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, whole wheat cupcake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Whole wheat cupcake is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Whole wheat cupcake is something that I’ve loved my whole life. They are nice and they look wonderful.

Sugar Free Whole Wheat Chocolate CupcakesPastry Wishes. stevia powder, whole wheat flour, semisweet chocolate Whole Wheat Chocolate Cupcakes Baby ShowerChocolate and Carrots. I didn't want to use a boxed cake mix (although I do have one boxed mix recipe on the site), so decided to see if I could come up with a whole wheat cupcake recipe. Can also be made with all-purpose or gluten-free flour and they're. Or, use half whole-wheat and half all-purpose.

To get started with this particular recipe, we must first prepare a few components. You can have whole wheat cupcake using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Whole wheat cupcake:
  1. Take 1 cup Whole wheat flour/aata
  2. Get 3/4 teaspoon baking soda
  3. Take 1/2 teaspoon Baking powder
  4. Take 1 cup sugar powder
  5. Make ready 1/2 cup malai/cream
  6. Get 1 tbsp cocoa powder
  7. Take 1 cup milk
  8. Take 1 tbsp dahi/ curd

These Whole Wheat Cupcakes are healthier than the regular cupcakes recipe owing to the whole wheat usage and at the same time fluffy. You can treat your kids occasionally kids by topping the. You can use all whole wheat flour and still have light, fluffy pancakes with this recipe that calls for plenty of buttermilk. I perfected these whole wheat pancakes after testing batches and batches until they were just right.

Instructions to make Whole wheat cupcake:
  1. Firstly take all dry ingredients and seive it - wheat flour,baking powder,baking soda,sugar powder,cocoa powder
  2. Now take another bowl and add malai and mix little bit of sugar and mix well
  3. Now mix dry ingredients and add dahi and milk and make a smooth mixture
  4. Now pre heat the oven in a medium flame and take cupcake tin put butter paper and pour the mixture
  5. Now check after 15-20 mins your cupcakes are ready
  6. Now for homemade whipping cream.. firstly take a bowl and pre cold that bowl before 1 hr in freezer
  7. And seive the fresh malai and add powdered sugar
  8. And mix it well and put that bowl in freezer again for 15 mins and then beat the mixture for 2-3 secs
  9. Now the whipped cream is ready and decorate your cupcake with this amazing whipped cream
  10. Now serve it and enjoy your quarantine cupcakes and celebrate your special day by making this amazing recipe

You can use all whole wheat flour and still have light, fluffy pancakes with this recipe that calls for plenty of buttermilk. I perfected these whole wheat pancakes after testing batches and batches until they were just right. Everything a whole wheat pancake should be - fluffy, low-fat, and tasty! So coming to today's Eggless Whole wheat Chocolate Cupcakes recipe. But, after a few hours, when the flavours developed, this Eggless Whole Wheat Chocolate Cupcakes were just perfect.

So that’s going to wrap it up for this special food whole wheat cupcake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!