Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate cupcake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chocolate Cupcake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Chocolate Cupcake is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chocolate cupcake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Cupcake:
- Make ready 100 grams All purpose flour
- Take 20 grams Cocoa powder
- Prepare 100 grams Castor sugar
- Make ready 2 gallon Whole Eggs
- Get 50 grams Butter or margarine
- Get 100 ml Milk
- Make ready 50 grams Dark chocolate
- Make ready 1 tsp Baking powder
- Take 1 pinch Salt
Instructions to make Chocolate Cupcake:
- Preheat the fan oven 175C.
- Beat eggs until pale, add sugar gradually, beat until very thick.
- In another bowl, mix flour, cocoa powder, baking powder. Add to egg mixture gradually in low speed untill well mixed.
- Heat in microwave milk, butter and dark chocolate untill well melted.
- While still hot, wisk 1/2 cup of egg-flour batter into milk mixture. Pour it back into egg-flour batter. Wisk it well.
- Bake it for 20 minutes or untill the skewer come out clean.
So that is going to wrap this up for this exceptional food chocolate cupcake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
