Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, momma's new england clam chowder. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Momma's New England clam chowder is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Momma's New England clam chowder is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have momma's new england clam chowder using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Momma's New England clam chowder:
- Make ready 51 oz can of sea watch chopped clams
- Prepare 4 slice bacon
- Take 1 cup diced onion
- Get 1 cup diced celery
- Get 3 tbsp flour
- Get 3 cup peeled and diced potato
- Make ready 1/2 quart heavy cream
- Prepare 3 tbsp butter
- Get salt
- Prepare ground black pepper
Instructions to make Momma's New England clam chowder:
- Drain clams and save the juice
- Saute bacon
- Remove bacon and leave the bacon grease in the pan
- Add butter to bacon grease
- Saute onion and celery
- Slowly add flour stirring constantly for 3 minutes
- Add potatoes and clam juice simmer until potatoes are tender
- Add clams and cream
- Simmer until hot
- Add salt and pepper
So that’s going to wrap this up with this exceptional food momma's new england clam chowder recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
