Steak to Die For
Steak to Die For

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, steak to die for. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Steak to Die For is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Steak to Die For is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have steak to die for using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steak to Die For:
  1. Get sirlon center cut steaks
  2. Prepare salt&pepper as desired
  3. Make ready soy sauce
  4. Prepare plain steak sauce
  5. Make ready greek salad dressing
  6. Take mushrooms, drained
Instructions to make Steak to Die For:
  1. tenderize steaks with a fork by stabbing the meat several times all over. this is my secret!
  2. lightly salt & pepper steaks before sitting them aside. whisk together all your liquids.
  3. in a baking dish, pour a thin layer of marinade, then put the steaks on top. pour in the rest of the marinade & refrigerate for 2-3 hours
  4. after marinading for the FULL 2 HOURS AT LEAST, remove steaks from fridge & sear in skillet/grill over charcoal to desired temperature. IMPORTANT: if you would like to use the marinade as a sauce, be sure to put it in the skillet & heat at least until bubbling to kill the raw meat bacteria! if you do so, this is when to sautee your mushrooms. enjoy.

So that is going to wrap this up with this special food steak to die for recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!