Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, heart attack tuna mac. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Heart Attack Tuna Mac is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Heart Attack Tuna Mac is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook heart attack tuna mac using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Heart Attack Tuna Mac:
- Take 1 can (10 oz) cream of mushroom soup
- Get 16 oz sour cream
- Prepare 2 lb sharp cheddar or colby jack shredded cheese
- Take 3 can tuna 5 oz
- Get 1 salt and pepper to taste
- Prepare 1 can frenches onion
- Get 1 box (16 oz) macaroni, rigatonie, shells whatever you like
Steps to make Heart Attack Tuna Mac:
- L in large sauce pan set to medium hi heat combine soup and sour cream amd mix well
- Start adding the cheees (no more than half) to taste should be rich and creamy. (you should cook the macaroni wile waiting for the cheese to melt)
- After sauce is nice and creamy add 3 cans of tuna and mix well. (try not to beat it up to much if you like it lumpy)
- Drain macaroni well. pour sauce mix into your macaroni pan and put macaroni back in with sauce mix and mix well.
- Pour your macaroni mixture into a 13x9 baking dish and spread out evenly.
- Start topping with the rest of the cheese. (or to your liking) and then top with frenches onoins.
- Place casserole into pre heated 350°F degree oven and cook until cheese is melted and onions are golden brown
So that’s going to wrap it up with this exceptional food heart attack tuna mac recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
