Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tuna-noodle-veggie casserole. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Tuna casseroles are easy on the budget and always comforting. This classic tuna noodle casserole recipe combines tuna, egg noodles, cream of mushroom soup, peas, and cheddar cheese to make a creamy comforting casserole with a crunchy crumb topping. What does that phrase mean to you? Tuna Casserole - Better than the Average Recipe - PoorMansGourmet.
Tuna-noodle-veggie casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Tuna-noodle-veggie casserole is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook tuna-noodle-veggie casserole using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tuna-noodle-veggie casserole:
- Get 10 oz can condensed cream of mushroom soup
- Get 14.5 ounce can fire roasted diced tomatoes
- Get 5 ounce can tuna in water do not drain
- Make ready 8oz bag no yolk dumpling or egg noodles
- Make ready Frozen mixed vegetables or vegetables of your choice
- Prepare Can of water using tomato can to measure
- Make ready Mozzarella cheese shredded
- Prepare Cream cheese
- Take Hidden Valley ranch seasoning and salad dressing mix
Spinach & Tuna Noodle Casserole. this link is to an external site that may or may not meet. Tuna Noodle Casserole is an old fashioned recipe made with canned tuna, veggies, and noodles with a crispy top and a creamy center. It's an American classic comfort food, and most of us have some memory of our moms serving it to us in a big casserole dish as kids. If you're looking for a healthy tuna noodle casserole made from scratch, look no further!
Instructions to make Tuna-noodle-veggie casserole:
- Place tomatoes, water, cream of mushroom soup Hidden Valley Ranch seasoning in a large pan.add veggies. Bring to a boil stirring often.
- Stir in noodles . Return to a boil. Allow to cook approximately 8 minutes or until noodles are tender.
- Add tuna and cheese stir until cheese is melted. Taste add salt and pepper to taste.
- Serve with garlic toast if you like
It's an American classic comfort food, and most of us have some memory of our moms serving it to us in a big casserole dish as kids. If you're looking for a healthy tuna noodle casserole made from scratch, look no further! This lightened up tuna noodle casserole is made with a creamy, but light parmesan mushroom sauce, noodles, canned tuna and peas! This Easy Tuna Noodle Casserole is a comforting and reliable classic dish perfect for a busy weeknight and budget friendly! The Best Tuna Casserole is SO easy to make!
So that’s going to wrap it up for this exceptional food tuna-noodle-veggie casserole recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!