Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken pepper fry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
chicken pepper fry is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. chicken pepper fry is something which I have loved my whole life.
Chicken Pepper Fry can have many flavor variations depending on the region where it's prepared. Primarily you'll find it in the south of India, where pepper is the king of spices. This version is from Kerala, a state where the pepper vine veils walls and roofs, and finds its way into almost every meal. Pepper Chicken Fry is a dry chicken recipe which is popular and hugely loved in the southern states of India like Tamil Nadu and Andhra Pradesh.
To get started with this particular recipe, we must prepare a few components. You can have chicken pepper fry using 13 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make chicken pepper fry:
- Take 1/2 kg chicken breast
- Make ready 3 tbsp chicken kabab masala/chicken 65 masala
- Get 1 tsp cumin seeds
- Prepare 1 tbsp coriander seeds
- Prepare 1 1/4 tsp peppercorns
- Get 1 tbsp fennel seeds
- Take 1 tsp chilli powder
- Take 1 1/2 tbsp grated coconut
- Prepare 1 tbsp chick pea flour/besan
- Get 1 1/2 tbsp minced garlic
- Get 1/2 tsp green chillies chopped
- Prepare 4 tbsp oil
- Get 1 salt
In a pan, pour the oil and add the onions. Saute it till the onions become golden brown. Pepper Chicken Stir Fry recipe is ridiculously easy to make with ingredients that you already have in your pantry. Fast, full of flavour and best served with some steamed rice.
Steps to make chicken pepper fry:
- chop the chicken breast to 1 inch size
- dry roast peppercorns,cumin seeds & fennel seeds and make a fine powder along with coriader seeds.
- In a mixing bowl, marinate the chicken along with the following: chicken kabab masala, cilli powder,salt and 3/4th of the ground powder using hand.
- close the bowl and rest it in the fridge for about an hour.
- heat the oil in the skillet on medium
- saute the greenchillies and freshly mince garlic
- add in the marinated chicken and cover and cook for about 25 mins. no water required.
- after the chicken gets cooked , without evaporating the water mix the chick pea flour and coconut stir for about 3 mins .
- sprinkle the left over ground masala powder and its ready to serve.
- note. it's only for people who love fire &it's really really spicy.
Pepper Chicken Stir Fry recipe is ridiculously easy to make with ingredients that you already have in your pantry. Fast, full of flavour and best served with some steamed rice. Stir fries are such a great way to make dinner because they are so quick to put together. In a small bowl, combine the first seven ingredients. Place cornstarch in a large bowl.
So that’s going to wrap this up for this exceptional food chicken pepper fry recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
