Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy chicken fried rice. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
EASY Chicken Fried Rice is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. EASY Chicken Fried Rice is something which I have loved my whole life.
This super easy to make chicken fried rice recipe is loaded up with vegetables, chicken, eggs, and rice tossed in a delicious sauce. Chicken fried rice is the comfort dish of Chinese food. It's been around for a very long time and is also common in East, Southeast, and South Asian cuisines. This take on the favorite is easy to make and makes the perfect lunch or dinner.
To get started with this recipe, we have to first prepare a few components. You can have easy chicken fried rice using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make EASY Chicken Fried Rice:
- Get 2 Boneless/Skinless Chicken breast
- Prepare 2 cup Cooked Rice
- Take 4 tbsp Ketchup-for flavor & color
- Make ready 1/2 cup Green Cabbage
- Make ready 1/2 cup Purple Cabbage
- Get 1 tbsp oil of choice-I use olive
I hope you love the Japanese inspired fried rice loaded with chicken, egg, carrots and green onion with basmati rice and a hint of. This take-out classic is an easy weeknight meal! Prep the ingredients: Making fried rice is fast, so have all of your ingredients ready and by the stove. Dice your chicken into small cubes and salt it, whisk the egg, make sure all the veggies are diced and ready to go.
Instructions to make EASY Chicken Fried Rice:
- in sauce pan add oil when warm toss chicken around until fully cooked
- Chop chicken into bite size pieces. (I season my chicken after I buy it and freeze it. Thaw it when I'm going to use it.) (Season chicken to your own taste.)
- add rice. Cold or hot. and toss making sure to mix evenly
- add ketchup. I just squeeze straight from bottle. Again toss making sure everything is mixed evenly.
- finally add cabbage to give a crunch taste. Stir evenly.
- Cook for about 6/7 minutes after you add rice everything goes pretty quickly.
Prep the ingredients: Making fried rice is fast, so have all of your ingredients ready and by the stove. Dice your chicken into small cubes and salt it, whisk the egg, make sure all the veggies are diced and ready to go. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience. Are you craving chicken fried rice right now? You might think you can't have it while you're staying safe at home.
So that’s going to wrap it up with this exceptional food easy chicken fried rice recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
