Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, not fried, fried chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
A delicious fried chicken alternative that I can live with (and finishing it off under the broiler gives it a nice crunch, too.) Print the complete recipe. This vegan fried chicken isn't fried and it's not chicken. It's a lot like the southern style version, though. It even reminds me of Kentucky Fried This is a little bit like the Kentucky Fried Chicken spice blend.
Not fried, fried chicken is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Not fried, fried chicken is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have not fried, fried chicken using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Not fried, fried chicken:
- Get 2 large Bonless skinless Chicken breasts
- Prepare 1/2 cup Whole wheat bread crumbs
- Make ready 1/4 tsp Basil
- Prepare 1/4 tsp Oregano
- Get 1/4 tsp thyme
- Make ready 1/4 tsp Rosemary
- Take 1 pinch Salt and pepper
- Prepare 1 Juice from 1 lemon
- Get 1 tbsp Olive oil
Is "chicken frying" an item really a sham since fried chicken is NOT flour coated but bread coated? I have seen "chicken fried chicken" used to connote boneless chicken that is fried, making it similar to chicken fried steak. Fried chicken is always a hit during the holidays and even on any regular day. I used a special fried chicken batter to make this dish flavorful.
Steps to make Not fried, fried chicken:
- preheat oven to 450
- Cut chicken into cutlets
- combined spices and bread crumbs in a deep dish
- Whisk together olive oil and lemon juice in a separate bowl
- line baking sheet with foil then lightly coat with butter
- Dip chicken in oil/lemon juice then dip in the bread crumb mix coating both sides of chicken
- place on baking sheet and put in oven
- cook for me 15 minutes then flip chicken and return to oven for 8 minutes
- Take out of oven, put chicken on a plate and eat:)
Fried chicken is always a hit during the holidays and even on any regular day. I used a special fried chicken batter to make this dish flavorful. The combination of the batter with the final coating of flour made a huge difference and helped produce the crispy texture. Transfer the fried chicken to a paper towel-lined baking sheet to drain the excess oil. Transfer the drumsticks onto a serving platter, or put into a bucket.
So that is going to wrap this up with this exceptional food not fried, fried chicken recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!