Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, southern homemade fried chicken. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Southern Homemade Fried Chicken is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Southern Homemade Fried Chicken is something that I’ve loved my whole life.
Not gonna lie homemade fried chicken kept me in church, I've dropped the religion and I still get cravings for home made chicken. This will go with the Southern Buttermilk Biscuits that have the top spot on this subreddit right now. Seriously though this is some damn good looking chicken. Southern Fried Chicken - classic Southern chicken recipe that is crunchy and crusty on the outside and juicy and flavorful on the inside; infused with spices and seasonings and soaked in buttermilk to amp its flavor.
To begin with this recipe, we have to prepare a few ingredients. You can have southern homemade fried chicken using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Southern Homemade Fried Chicken:
- Get 3 bone or boneless chicken breast
- Get 2 each eggs
- Take 2 cup all-purpose flour
- Make ready 2 tbsp paprika
- Prepare 1 1/2 tbsp season-all
- Take 2 tsp garlic powder
- Make ready 2 tsp onion powder
- Take salt
- Make ready 1/2 tsp ground black pepper
- Prepare Louisiana Hot sauce
It's a right of passage to sit at grandma's table and enjoy fried chicken right out of the oil. Southern fried chicken can certainly be challenging - it just takes practice to be honest! If you're new to frying chicken, try frying only dark or white meat This recipe is a basic fried chicken sans the buttermilk but utilizing a salt brine. I am a true believer in brining chicken and pork so definitely allow.
Instructions to make Southern Homemade Fried Chicken:
- Mix eggs and hot sauce in bowl. Cut chicken to appropriate size if with bone or leave whole, up to you.
- Set deep fryer to 375°F. Mix flour and all other dry ingredients in large bowl. Sift together.
- Dip chicken in flour. Then into egg wash. Then REDIP in flour.
- Place in fryer. Once the piece floats and has nice crisp brown coating remove and place in container lined with paper towels to wick away extra grease.
- Enjoy. Cooking time may vary with size of chicken piece. Please cut into thickest portions to assure it is fully done.
If you're new to frying chicken, try frying only dark or white meat This recipe is a basic fried chicken sans the buttermilk but utilizing a salt brine. I am a true believer in brining chicken and pork so definitely allow. Once your southern fried chicken is golden brown on both sides, brush it with hot sauce — we like spicy! — then place an excessive amount on top of a Take your brunch game to the next level with homemade southern fried chicken and waffles! Nothing screams weekend brunch quite like epic. This week's recipe is for my home made Southern fried chicken.
So that is going to wrap it up with this exceptional food southern homemade fried chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
