Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken fried chicken w/ roasted garlic mushroom gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Then check out this roasted chicken flavored with garlic and herbs served with delicious mushroom gravy - a mouth-watering main course! Remove as much fat as possible from top. Add enough water or chicken broth to. Roasted garlic and sautéed mushrooms, with a little help from Progresso™ chicken broth, give this creamy sauce a slightly sweet earthiness that turns ordinary chicken breasts into a special meal.
Chicken fried chicken w/ roasted garlic mushroom gravy is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Chicken fried chicken w/ roasted garlic mushroom gravy is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have chicken fried chicken w/ roasted garlic mushroom gravy using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken fried chicken w/ roasted garlic mushroom gravy:
- Take 1 cup wheat flour
- Make ready 1 stick butter
- Make ready 1 tablespoon olive oil
- Get 8 oz fresh mushrooms
- Make ready 1 small onion (red or yellow)
- Take 1 clove garlic (roasted)
- Get 2 boneless skinless chicken breast (cut in half)
- Prepare 4 oz whole milk
- Get 2 oz Gourmet Fournet Roasted garlic creole onion dip
- Make ready 1/2 tablespoon salt
- Prepare 1/2 tablespoon pepper
- Make ready 3 tablespoon Tony Chacheries original creole seasoning
- Prepare 1 tablespoon garlic powder
- Get 1 tablespoon onion powder
- Make ready 6 oz penne pasta
- Get 1 cup your favorite brown gravy
- Make ready 1 cup water
I initially experimented with making pork chops with mushroom gravy but ended up making A side of roasted broccoli or cauliflower would go great with this, or some pan fried cauliflower rice. Green beans or asparagus would also work well. Mash garlic and salt into a paste in a small bowl, using the back of a spoon. It was the best roast chicken I've had and was easy to do.
Instructions to make Chicken fried chicken w/ roasted garlic mushroom gravy:
- Thinly sliced chicken breast in half. Trimming the fat off also. Mix flour, salt, pepper and 1 tablespoon of creole seasoning. Lightly coat chicken, then dip chicken in milk. Meanwhile, heat large skillet on medium heat. Then, Start heating 1 tablespoon of butter mixed with 1 tablespoon of olive oil. When oil and butter are heating up, coat chicken in seasoned flour for a second time. Place chicken in skillet for 6 minutes on each side or until the internal temperature is 165 degrees.
- In the same skillet the chicken was pan fried in melt 1/2 stick of butter, onion and garlic then Add freshly sliced mushrooms and sauté. When mushrooms are finished cooking add 1 cup of brown gravy and heat. Once your gravy is done take a tablespoon at a time and mix with 2 oz of Gourmet Fournet Roasted garlic creole onion dip until dip is warm enough to mix with gravy.
- Bring 6 cups of water to a boil. Add 1 tablespoon of salt, then add 6 oz of penne pasta. Boil for 7 minutes or desired tenderness. Drain. Toss penne with remaining butter from recipe.
Mash garlic and salt into a paste in a small bowl, using the back of a spoon. It was the best roast chicken I've had and was easy to do. They gravy was awesome - almost like beef gravy - very rich in flavor. Get a great fried chicken that is crispy and moist with this easy oven recipe. Add in the gravy, and you have wonderful I don't use mushrooms in much of anything due to family food allergies.
So that’s going to wrap it up with this exceptional food chicken fried chicken w/ roasted garlic mushroom gravy recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
