Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken stir fry with sweet soy sauce (ayam kecap). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Pre-heat cooking oil in a pan, cook onion and garlic until the aroma comes out, add brown onion, red chilies, and ginger, stir properly. Add salt, sugar, pepper, and sweet soy sauce, mix well. Add water and spring onion, stir until it boils, add chicken, stir well with medium heat u til caramelized. Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap).
Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap) is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap) is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken stir fry with sweet soy sauce (ayam kecap) using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap):
- Make ready 250 gr chicken breast
- Take 1 tbsp lemon juice
- Make ready 1 tsp salt (to marinate the chicken)
- Take 3 long red chilies
- Get 4 tbsp sweet soy sauce
- Make ready 2 spring onions
- Prepare 1/2 red onion
- Prepare 1 brown onion
- Take 4 garlic cloves
- Prepare 1 tsp salt
- Take 1/2 tsp pepper
- Make ready 1/2 tsp sugar
- Take 2 cm ginger
- Prepare 200 ml water
- Take 3 tbsp cooking oil
- Prepare Cooking oil to deep fry
Spicy Chicken Stir-Fry - this is my spicy chicken stir-fry recipe, or ayam paprik, a very popular We would always order our favorite ayam paprik—a mouthwatering spicy chicken stir-fry, tom yum Add the sweet soy sauce and fish sauce, stir to blend well. Ayam Kecap Manis - the Indonesian sweet soy sauce chicken Indonesian chicken in sweet soy sauce/ Ayam Kecap Manis. This Ayam Kecap Manis (literally means chicken in sweet soy sauce) has been my go-to Indonesian dish for years now. It's always a hit whenever I cook it for family and friends.
Instructions to make Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap):
- Marinate the chicken with lemon juice and salt, let stand for 5 mins.
- Deep fry the chicken half cooked, cut the chicken into smaller pieces, put aside.
- Chop red onion, garlics, chilies, spring onions. Slice brown onion and ginger.
- Pre-heat cooking oil in a pan, cook onion and garlic until the aroma comes out, add brown onion, red chilies, and ginger, stir properly.
- Add salt, sugar, pepper, and sweet soy sauce, mix well.
- Add water and spring onion, stir until it boils, add chicken, stir well with medium heat u til caramelized.
- Enjoy with rice or bread.
This Ayam Kecap Manis (literally means chicken in sweet soy sauce) has been my go-to Indonesian dish for years now. It's always a hit whenever I cook it for family and friends. Heat oil in a pot and fry the onion, ginger slices and chillies until fragrant. Add the marinated chicken and fry briefly. Ayam kecap pedas is an Indonesian take on Chinese chicken in ginger and soy sauce.
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