Buffalo chicken Mac'n cheese samosas
Buffalo chicken Mac'n cheese samosas

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, buffalo chicken mac'n cheese samosas. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Buffalo chicken Mac'n cheese samosas is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Buffalo chicken Mac'n cheese samosas is something which I have loved my whole life. They are fine and they look wonderful.

How can you possibly go wrong? I threw this together for the end-of-the-year potluck lunch at the high school where I teach, and it went over really well. When the pasta is done, drain it and stir in the cheese mixture and the celery. This spicy baked buffalo macaroni and cheese recipe will blow everyone away.

To begin with this recipe, we must prepare a few components. You can have buffalo chicken mac'n cheese samosas using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo chicken Mac'n cheese samosas:
  1. Make ready 6 flour tortillas cut in half
  2. Take 1 box macaroni (prepared as directed and cold)
  3. Get 1 cup mozzarella cheese shredded
  4. Make ready 1 chicken breast cooked and shredded
  5. Take 1/2 cup buffalo sauce
  6. Get 1/2 cup water + 1/4 cup flour mixed to form a paste
  7. Get Ranch or blue cheese to dip

Buffalo chicken wings and mac-n-cheese come together for the ultimate in spicy, cheesy comfort food. Add the pasta to the cheese sauce and stir to coat evenly. Transfer to the prepared baking dish. Top with the chicken mixture and half of the blue cheese.

Instructions to make Buffalo chicken Mac'n cheese samosas:
  1. Heat fryer to 375. Shred chicken and mix with buffalo sauce, shredded cheese and stir in cold prepared Mac and cheese.
  2. YouTube how to make samosas and seal them for instructions on preparing the samosa pockets from the tortillas. Seal them using the paste and fry 3-5 minutes until golden brown and crispy.

Transfer to the prepared baking dish. Top with the chicken mixture and half of the blue cheese. To finish the mac 'n' cheese, cook the macaroni until al dente then rinse under cold water and drain well. Divide the chicken between the dishes and top with the ranch and buffalo sauces. ADD cooked macaroni, chicken and celery to cheese sauce; stir gently to coat well.

So that’s going to wrap this up with this exceptional food buffalo chicken mac'n cheese samosas recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!