Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, rosemary garlic chicken breast. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Place chicken breasts in a resealable plastic bag. Seal bag and massage marinade into chicken. We loved the blend of rosemary and lemon and garlic for this chicken. The best part for me was the mustard which I wouldn't have come up with on.
Rosemary garlic Chicken Breast is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Rosemary garlic Chicken Breast is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook rosemary garlic chicken breast using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rosemary garlic Chicken Breast:
- Get Marinated chicken breast with mixed herbs and rosemary
- Get Brocolli
- Get Cherry tomatoes
- Prepare Garlic
Garlic-Butter Baked Chicken Breasts with CheeseYummly. Add the chicken breasts and brown on both sides, remove to a plate. Spread paste over chicken breasts and top with lemon slices. Rinse the chicken breasts and pat them dry.
Instructions to make Rosemary garlic Chicken Breast:
- Pan fried marinated chicken breast until golden brown. Add slices garlic to add more flavor.
- Boil brocolli 3 to 4 minutes with a pinch of salt in a pot. Rinse them and put a little bit of black pepper.
- Serve together with rice.
Spread paste over chicken breasts and top with lemon slices. Rinse the chicken breasts and pat them dry. Press the rosemary mixture into the flesh of the chicken on all sides. Place the chicken breasts on a shallow roasting pan skin side down. Learn how to make Rosemary-Garlic Chicken.
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