Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, roasted red potatoes and chicken breast. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Add to potato mixture; mix lightly. Remove chicken from marinade; discard marinade. Remove from the oven and cover with aluminum foil. Place potatoes, spinach and onion in a greased shallow roasting pan.
Roasted Red Potatoes and Chicken Breast is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Roasted Red Potatoes and Chicken Breast is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have roasted red potatoes and chicken breast using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Roasted Red Potatoes and Chicken Breast:
- Take 1 bag small red potatoes
- Prepare Boneless skinless chicken breast
- Prepare 1/2 box tomato cherry (halved)
- Get Mushroom
- Get 100 gram Arugula
- Prepare Butter
- Get Parmesan cheese
- Take Wheat Flour as nedeed
- Make ready Olive oil
- Prepare 5 cloves garlic (grated)
- Take To taste chicken powder
- Get To taste salt pepper
Season with salt and pepper and toss to coat. Arrange chicken in between the potatoes. Season chicken with more salt and pepper on both sides. Sprinkle rosemary over the chicken and vegetables.
Instructions to make Roasted Red Potatoes and Chicken Breast:
- Marinade chicken with garlic,olive oil and chicken powder, set aside about 15 minutes
- Prepare for baking dish,Melt butter and wait untill cold down then mix potatoes with melt butter and salt pepper,place potatoes in the bake dish, and bake in the oven with 250 c untill tender.
- While waiting for the potatoes,do the same thing for tomatoes and mushroom also arugula, mix them with melt butter and salt pepper
- Heat a pan, add butter,put chicken in the flour and fry untill golden
- Check potatoes, when it gets soft put tomatoes, then mushroom and chicken on the top of potatoes, and bake again about 15 minutes.
- After 15 minutes put arugula and parmesan cheese on the top and bake again 1-2 minutes. And done..
- Now it is ready to serve 😃🌲🥳
Season chicken with more salt and pepper on both sides. Sprinkle rosemary over the chicken and vegetables. Root vegetables are suggested since mostly the cooking time will be about the same as the chicken. So use the potatoes you want, I suggest something like red potatoes or Yukon since the skin is thin. Russets will work, but I would peel them due to the thick skin.
So that’s going to wrap this up for this exceptional food roasted red potatoes and chicken breast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
