Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, mackerel pasta bake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mackerel Pasta Bake is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Mackerel Pasta Bake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mackerel pasta bake using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mackerel Pasta Bake:
- Make ready 2 Peppered mackerel fillets
- Take 1 bunch Spring onions
- Take 300 ml Lighter creme Fraiche
- Take 175 grams Penne pasta
- Take 25 grams Parmesan grated
Instructions to make Mackerel Pasta Bake:
- Chop spring onions and fry in small knob of butter.
- Meanwhile, heat grill and boil pasta as per instructions
- Once spring onions are cooked, add the mackerel (in flakes with skin removed) and creme Fraiche
- Season to taste and add cooked pasta
- Pour pasta mixture into grill proof dish and sprinkle the Parmesan cheese over the top
- Put in grill and remove once brown on top
So that is going to wrap this up with this special food mackerel pasta bake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
