Chicken Orzo Soup
Chicken Orzo Soup

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, chicken orzo soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Thank you Tiffany for an amazing soup that always makes me feel better! It's a couple chicken breasts/thighs cooked. When you're short on time, our easy-to-make flavorful soup combines boneless chicken breasts with orzo and fresh vegetables for a light and. Lemon Chicken Orzo Soup - Chockfull of hearty veggies and tender chicken in a refreshing lemony broth.

Chicken Orzo Soup is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Orzo Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken orzo soup using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Orzo Soup:
  1. Prepare 10 skinless chicken thighs
  2. Prepare 8 cups water
  3. Make ready 1 whole peeled onion
  4. Get 1 onion diced
  5. Take 3 bay leaves
  6. Prepare 1 bunch celery sliced
  7. Prepare 2 lb peeled and sliced carrots
  8. Prepare 1 (14.4 oz) can diced tomato
  9. Make ready 1/2 lb orzo pasta
  10. Take 1/2 cup parsley
  11. Get 1 1/2 tsp season salt
  12. Get to taste pepper
  13. Get to taste hot pepper flakes
  14. Take Parmesan cheese

This lemon chicken soup with orzo is simple to make. Lemon Chicken Orzo Soup - A chicken soup that's loaded with tiny bits of tender orzo, lean, protein rich chicken breasts, fresh veggies and seasoned with fresh lemon. Any of my friends, family, or coworkers will tell you that I'm kind of a ridiculous fan of soup. This Chicken Lemon Orzo Soup if similar to chicken noodle soup.

Steps to make Chicken Orzo Soup:
  1. In a large stockpot, add in chicken thighs, bay leaves, whole onion, and water. (Water should be about 1 inch above the chicken thighs. We think its about 8 cups.) Bring to a boil. Reduce heat to medium and simmer for 25 minutes. Pull out the chicken and whole onion and set aside chicken and discard onion.
  2. Add in carrots, celery, onion and tomato. Bring back to simmer and cook for 10 minutes. Shred chicken while vegetables are cooking.
  3. Add in orzo pasta and parsley, cook for 10 minutes or until al dente. Shred chicken while pasta is cooking.
  4. Add in shredded chicken, season salt, pepper and hot pepper flakes if desired. A little parmesan goes a long way too :)

Any of my friends, family, or coworkers will tell you that I'm kind of a ridiculous fan of soup. This Chicken Lemon Orzo Soup if similar to chicken noodle soup. It's full of juicy shredded chicken, heart-healthy vegetables and a delightful lemony broth! This lemon chicken orzo soup has got plenty of fresh herbs like rosemary and oregano, uses orzo pasta, and has a squeeze of bright lemon juice. How Do You Make Lemon Chicken Soup?

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