Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spaghetti with smocked ham, tomatoes and meat. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spaghetti with Smocked Ham, tomatoes and meat is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spaghetti with Smocked Ham, tomatoes and meat is something that I have loved my whole life.
Smoked ham, butternut squash, and mascarpone cheese combine to create a decadent yet light sauce in this delicious spaghetti dish. I highly recommend baking the squash as it makes for a great sauce (just like regular tomato sauce and spaghetti). Quick and easy spaghetti with meat sauce recipe. No store bought spaghetti sauce compares with the taste of that made from your own tomatoes from your garden or fresh-picked from a local farm!
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti with smocked ham, tomatoes and meat using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spaghetti with Smocked Ham, tomatoes and meat:
- Make ready 200 grams Spaghetti
- Make ready 170 grams cherry tomatoes
- Get 100 grams smoked ham (cubes)
- Make ready 170 grams grilled chicken breast
- Take 1 salt
- Prepare 1 oil
- Prepare 1 tbsp heavy cream
This is my big batch, homemade spaghetti sauce, because if you're overflowing with tomatoes & going to go to the trouble of making a homemade red sauce with them, you may as well make enough for planned. Add spaghetti and cook until al dente. Drain well in a colander, return to pot, and toss with sauce. Serve with meatballs and Parmesan on top.
Instructions to make Spaghetti with Smocked Ham, tomatoes and meat:
- Put oil in a pan and cook the smocked ham small cubes until golden
- Cut the grilled chicken breast into pieaces
- Slice the tomatoes
- Add tomatoes and grilled meat to the pan and stir
- turn off the heat and add the heavycream. Stir.
- Boil the spaghetti in salted water. Drain. Add them to the pan. Stir and serve!
Drain well in a colander, return to pot, and toss with sauce. Serve with meatballs and Parmesan on top. Learn how to make Spaghetti with Tomato-Meat Sauce & see the Smartpoints value of this great recipe. Stir in tomatoes and tomato puree, salt, red pepper flakes and basil; bring to a boil. Our spaghetti with tomatoes and garlic-basil oil dish was inspired by a famous New York City restaurant.
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