Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, smoked salmon, asparagus & cheddar quiche. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Smoked Salmon, Asparagus & Cheddar Quiche is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Smoked Salmon, Asparagus & Cheddar Quiche is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook smoked salmon, asparagus & cheddar quiche using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Smoked Salmon, Asparagus & Cheddar Quiche:
- Prepare 1 packages smoked salmon
- Make ready 1 bunch asparagus
- Prepare 5 eggs
- Prepare 1 cup milk
- Take 1 pie crust, thawed one hour
- Prepare 8 oz shredded cheddar cheese
Instructions to make Smoked Salmon, Asparagus & Cheddar Quiche:
- Preheat oven to 350°
- Chop smoked salmon and asparagus.
- Beat eggs and milk.
- Gently unfold pie crust into a pie pan. Trim the edges. Layer ingredients: handful cheese, half salmon, half asparagus, half egg mixture. Repeat. Top with remaining cheese.
- Bake for 45 minutes or until done. Remove from oven and allow to sit for 5 minutes before slicing.
So that’s going to wrap it up with this exceptional food smoked salmon, asparagus & cheddar quiche recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
