Cheese And Tomato Pesto Chicken
Cheese And Tomato Pesto Chicken

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cheese and tomato pesto chicken. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sun Dried Tomato Pesto Chicken Sandwiches Books n' Cooks. Layer tomatoes on top of the chicken. I thought it was super easy and delicious. everyone loved it even my brother who hates tomatoes. View top rated Pesto chicken tomato and cheese recipes with ratings and reviews.

Cheese And Tomato Pesto Chicken is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cheese And Tomato Pesto Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook cheese and tomato pesto chicken using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cheese And Tomato Pesto Chicken:
  1. Take 5 Chicken breast
  2. Prepare 1 can Pesto
  3. Make ready 3 Plum tomatoes
  4. Prepare 1 dash Salt
  5. Make ready 1 dash Pepper
  6. Take 1 packages 8oz shredded mozzarella cheese

Lower flame, top chicken with pesto, tomatoes and cheese, and close grill until cheese melts. Pesto is easy to make from scratch with just a handful of ingredients. Its fresh flavor is the highlight of this super-fast pasta dish, packed with cherry tomatoes and chicken. Sprinkle the cheese over the top of the chicken breasts.

Steps to make Cheese And Tomato Pesto Chicken:
  1. Preheat your oven to 375
  2. Spray a large dish with non stick
  3. Wash your chicken and place it side by side in your dish
  4. Salt and pepper both sides
  5. Cove the to p of each piece of chicken with pesto sauce
  6. Slice the tomatoes and place as many needed to cover each piece of chicken
  7. Cover everything with the cheese
  8. Place in oven and bake for 1 hour 10 minutes or until chicken is no longer pink
  9. When chicken is done remove and let sit for 1 or 2 minutes to cool down a bit
  10. Plate and eat up :)

Its fresh flavor is the highlight of this super-fast pasta dish, packed with cherry tomatoes and chicken. Sprinkle the cheese over the top of the chicken breasts. This pesto is also delicious over seared chicken with a piece of fresh mozzarella melted over the top. Add pesto, tomatoes, chicken, and onion to pasta; toss well. Coating the chicken breasts with the sauce protects them.

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