Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken with roasted tomato and red onions. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Roasted tomatoes, red onions, garlic and herbs adds tons of flavor to plain old chicken. Adding a pinch of red pepper flakes adds just a touch of heat, while the basil adds freshness to this easy, weeknight chicken dish. Toss to evenly coat and transfer to a sheet pan lightly sprayed with olive oil. Toss to evenly coat and transfer to a sheet pan lightly sprayed with olive oil.
Chicken with Roasted Tomato and Red Onions is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken with Roasted Tomato and Red Onions is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have chicken with roasted tomato and red onions using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken with Roasted Tomato and Red Onions:
- Take 1 c cherry tomatoes, halved
- Get 1/2 medium red onion, chopped
- Take 2 large garlic cloves, minced
- Make ready 1/2 tsp Italian seasoning
- Take 1/8 tsp red pepper flakes
- Take salt
- Get black pepper
- Make ready olive oil spray
- Prepare 8 oz chicken breast, boneless and skinless
- Get 1 T fresh chopped basil
Add the red onion and toss to coat. I also used a whole young chicken and split it in half. I added carrots celery and mushrooms on top of the chicken with the sliced red onions. I posted a sneak peek of it to my Instagram story last week and immediately received a flurry of messages requesting the recipe.
Instructions to make Chicken with Roasted Tomato and Red Onions:
- Preheat oven to 400°F.
- In medium bowl, combine tomatoes, onions, garlic, olive oil, Italian seasoning, red pepper flakes, 1/4 tsp salt and black pepper. Toss to coat; transfer to roasting pan lightly sprayed with olive oil. Roast 12-15 min.
- Cut chicken breast lengthwise into two thin cutlets. Season both sides with 1/4 tsp salt and pepper.
- Spray large skillet with olive oil and heat over medium heat. When hot, add chicken and brown lightly on each side. Top with roasted veggies and garnish with basil.
I added carrots celery and mushrooms on top of the chicken with the sliced red onions. I posted a sneak peek of it to my Instagram story last week and immediately received a flurry of messages requesting the recipe. You must adore fresh tomatoes and easy skillet meals as much as I do. I knew we were virtual friends for a reason! Roasted tomatoes, red onions, garlic and herbs adds tons of flavor to plain old chicken.
So that is going to wrap this up for this exceptional food chicken with roasted tomato and red onions recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
