Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy mashed potatoes pinwheel. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas. As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. Samosas are one of the most popular and wanted street food in Indian subcontinent. They have a crisp exterior filled with a tangy vegetable stuffing.
Spicy mashed potatoes pinwheel is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Spicy mashed potatoes pinwheel is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have spicy mashed potatoes pinwheel using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spicy mashed potatoes pinwheel:
- Take 2 large boiled potatoes
- Take salt
- Take 1/2 tsp red pepper powder
- Take 1/2 tsp coriander powder
- Get 1/4 tsp ginger powder
- Prepare 1 tbsp chopped coriander
- Prepare 1/2 tsp cumin seeds
- Prepare 1/2 tsp black cumin seeds.
- Take 1/2 cup shredded mozzarella cheese
- Prepare 1 puff pastry sheet or pizza dough
- Take 1/2 egg/few drops of milk
Mix the mint cilantro into the samosa mixture and drizzle the tamarind chutney on the potatoes. How To Make Spicy Mashed Potatoes. Like the classic mashed potatoes, the recipe starts with cooking the potatoes in salted boiling water. But before you start cooking, peel the potatoes and cut them into large chunks.
Instructions to make Spicy mashed potatoes pinwheel:
- Mash potatoes and mix all the spices in them.
- Add egg or milk using tablespoons just to bind the mixture not to make it runny.
- Lay the puff pastry or pizza dough. Cut it in a long rectangle shape.
- Apply the mixture on it.
- Top it off with cheese and roll it.
- Cut into small circles and bake them for about 10-15 minutes or until they turn little brown.
- Serve with dip of your choice
Like the classic mashed potatoes, the recipe starts with cooking the potatoes in salted boiling water. But before you start cooking, peel the potatoes and cut them into large chunks. This speeds up the cooking process and reduces cooking time. Now, bring a large pot of water to boil, season with salt, and add. Just about any type of mashed potatoes will work, as long as they don't include seasonings that clash with Mexican flavors.
So that’s going to wrap this up for this exceptional food spicy mashed potatoes pinwheel recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
