Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cold choco with vanilla ice- cream. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cold choco with vanilla ice- cream is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Cold choco with vanilla ice- cream is something that I’ve loved my whole life. They’re nice and they look fantastic.
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To begin with this recipe, we must prepare a few ingredients. You can cook cold choco with vanilla ice- cream using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cold choco with vanilla ice- cream:
- Prepare 1 ltr milk
- Get 20 gms bitter chocolate powder
- Take 18 gms cornflour
- Take 100 gms sugar
- Take 2 scoops vanilla ice cream
- Get 4 chocolate sticks for garnish
- Get Few cherries for garnish
Place the vanilla ice cream scoop on top of cold coffee. Grate some dark chocolate over the ice cream scoop. To make this Choco Cold Coffee you need milk, sugar or honey scoops of vanilla ice cream, instant coffee powder or brewed coffee, drinking chocolate, whipping cream and cocoa powder for toppings. To spruce up your choco cold coffee, you can also add some chocolate sauce or chocolate ganache.
Instructions to make Cold choco with vanilla ice- cream:
- Dissolve chocolate powder and cornflour in cold milk separately.
- Boil milk add dissolve chocolate and stir milk until another boil.
- Add cornflour slurry and sugar stir constantly till it's boiling point
- Let it cool and put in a refrigerator for 4 hours. Now serve in glass add ice cream and garnish with chocolate sticks and cherries.
To make this Choco Cold Coffee you need milk, sugar or honey scoops of vanilla ice cream, instant coffee powder or brewed coffee, drinking chocolate, whipping cream and cocoa powder for toppings. To spruce up your choco cold coffee, you can also add some chocolate sauce or chocolate ganache. Known in French as "Profiteroles", these Cream Puffs with Vanilla Ice Cream and Chocolate Sauce are a classic retro dessert at French brasseries, and I will inevitably go for them whenever I see them on the menu. Take dissolve cocoa-coffee liquid in a grinder and add milk, ice cubes and sugar. Decorate the glass with chocolate syrup and pour cold coffee and top up with vanilla ice-cream.
So that is going to wrap it up for this special food cold choco with vanilla ice- cream recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
