Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, coruba caramel cheesecake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
The combination of salt and caramel in every bite of this cheesecake makes it extra special. SALTED CARAMEL CHEESECAKE Ingredients Salted caramel ¼. · These creamy Caramel Apple Cheesecake Bars start with a shortbread crust, a thick cheesecake layer, and are topped with diced cinnamon apples and a sweet streusel topping. Caramel Apple CheesecakeOur Creamy Original Cheesecake Loaded with Caramel Apples Salted Caramel CheesecakeCaramel Cheesecake and Creamy Caramel Mousse on a Blonde Brownie all. For a special-occasion dessert, this sweet and salty cheesecake can't be beat.
Coruba Caramel Cheesecake is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Coruba Caramel Cheesecake is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook coruba caramel cheesecake using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Coruba Caramel Cheesecake:
- Make ready 300 grams Digestive Biscuits (you can use Graham Crackers)
- Make ready 100 grams Melted Butter
- Take 1 can Condensed Milk
- Prepare 70 ml Cream
- Prepare 750 grams Cream Cheese
- Make ready 3/4 cup Brown Sugar
- Make ready 4 Eggs
- Make ready 3 tbsp Coruba Rum (or any other dark rum you like)
- Get 300 ml Cream
Salted Caramel Cheesecake ShootersIn Katrina's Kitchen. caramel sauce, sea salt, candy, cheesecake filling. Caramel Apple Mini Cheesecakes - rich and creamy cheesecake is dotted with brightly flavored apples, then cheesecake is topped with an oat, cinnamon flavored streusel topping and baked. If you appreciate an easy cheesecake you will love this recipe! This Turtle Cheesecake is made with a graham cracker crust and plenty of caramel, chocolate and pecans!
Steps to make Coruba Caramel Cheesecake:
- Caramelise the condensed milk using the 'cooking in water on stove' method. (There is a recipe on the app for that). Make sure it is cool for this recipe.
- Preheat oven to 350°F
- Blitz in a food processor the biscuits (crackers). Then pour in melted butter and whizz again to combine slightly. Press into an ungreased 25cm springform tin. Refrigerate while you make the filling.
- Next, beat together the Cream Cheese, Brown Sugar, slightly beaten Eggs and the Rum until smooth.
- Take the caramelised Condensed Milk and open the can into a bowl and add the 70ml cream and stir vigourously until smooth.
- Pour half the cream cheese mixture into the tin and then spoon half of the caramel onto this and then top with the remaining cream cheese mixture.
- Bake in the middle of the oven for 70 minutes. Cool on bench. (The Cheesecake will crack upon cooling, this is fine.
- When cold, spread over the remaining Caramel on top and refrigrate.
- When ready to serve, whip some cream with a tsp of vanilla essence added and spread on top.
- Release from the sprigform tin and place on serving dish.
- Done! enjoy!!
If you appreciate an easy cheesecake you will love this recipe! This Turtle Cheesecake is made with a graham cracker crust and plenty of caramel, chocolate and pecans! It's rich, creamy and sure to be a hit! All the recipes I put on HubPages I try to cook or bake them myself. I see so many recipes that have been copied from other sites and just posted on this site.
So that is going to wrap it up for this exceptional food coruba caramel cheesecake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
