Brad's (not another) artichoke dip recipe
Brad's (not another) artichoke dip recipe

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, brad's (not another) artichoke dip recipe. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Dunk your way into a winning appetizer with a crowd-friendly recipe for Hot and Creamy Artichoke Dip. Few appetizers can top the classic combination of garlic, two cheeses and artichoke hearts that join forces to make the ultimate Hot and Creamy Artichoke Dip. If you're craving a dip as good as one you'd get in a restaurant, this will not disappoint. Whenever I bring this to a party, it disappears quickly.

To begin with this recipe, we have to prepare a few ingredients. You can cook brad's (not another) artichoke dip recipe using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Brad's (not another) artichoke dip recipe:
  1. Take 2 (8 oz) packs cream cheese
  2. Get 2/3 cup mayo
  3. Get 1 1/2 cup chopped fresh spinach
  4. Prepare 2 tbsp minced garlic
  5. Make ready 2 jars marinated artichoke hearts, chopped
  6. Make ready 1 cup shredded parmesan cheese
  7. Prepare Sourdough bread

Combine all ingredients (except bread) into a mixing bowl, gently fold together until combined. I've made this dip for years with a few minor changes and someone always wants the recipe. I omit the jalapenos and use a small or large can of diced green chilies. Another great addition is a can or jar of chopped artichoke hearts either marinated or regular.

Instructions to make Brad's (not another) artichoke dip recipe:
  1. Mix all except bread and cheese.
  2. Place in a baking dish. Bake at 350 for 15 min.
  3. Add cheese and bake another 5-7 minutes . Serve on sourdough bread

I omit the jalapenos and use a small or large can of diced green chilies. Another great addition is a can or jar of chopped artichoke hearts either marinated or regular. This saucy cocktail smokies recipe could not be easier. Just simmer grape jelly, BBQ sauce, and cocktail sausages in the slow cooker. You'll love the sweet, savory, and smoky flavors.

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