Oats-Apple Crumble
Oats-Apple Crumble

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, oats-apple crumble. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Oats-Apple Crumble is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Oats-Apple Crumble is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook oats-apple crumble using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Oats-Apple Crumble:
  1. Take For filling:4 large Golden Delicious apples (about 3 pounds)
  2. Get 1/4 cup sugar
  3. Get 1 lemon, juiced
  4. Prepare 2 tablespoons all-purpose flour
  5. Take 1/2 teaspoon ground cinnamon
  6. Get For Topping: 1 cup all-purpose flour
  7. Prepare 1 cup walnuts or pecans, roughly chopped
  8. Make ready 1 1/4 cups rolled oats
  9. Take 1/2 cup packed dark brown sugar
  10. Prepare 1 teaspoon ground cinnamon
  11. Take 1 Pinch fine salt
  12. Prepare 8 tablespoons (1 stick) cold butter, cut into small pieces
  13. Get Vanilla ice cream, for serving, optional
Instructions to make Oats-Apple Crumble:
  1. Position an oven rack in the center of the oven and preheat to 350 degrees F.
  2. Peel, core, and slice apples into 1/4-inch slices.
  3. Place apples in a large mixing bowl and toss with sugar, lemon juice, flour, and cinnamon.
  4. Pour into a lightly greased 9 by 13-inch baking dish, and spread out into an even layer.
  5. Set aside while we work on our topping
  6. In another large bowl, mix together the nuts, flour, oats, sugar, cinnamon, and salt for the topping
  7. Using a pastry cutter or your fingers, gently work in the cold butter until pea-sized lumps are formed.
  8. Top apples evenly with mixture and bake until apples are bubbly and topping is golden brown, about 45 minutes, rotating once halfway through cooking.
  9. Serve warm or at room temperature with vanilla ice cream.

So that is going to wrap it up for this special food oats-apple crumble recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!