Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken with cajun sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Hellmann's® or Best Foods® Light Mayonnaise, guava. These simple grilled chicken breasts are served with linguine and an easy Cajun cream sauce. The chicken takes just minutes to cook, and the The chicken breasts are seasoned with blackened or Cajun seasoning spices and then they're grilled or broiled to perfection. Use an indoor or outdoor grill.
Chicken with Cajun Sauce is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Chicken with Cajun Sauce is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken with cajun sauce using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken with Cajun Sauce:
- Make ready 1 can Cream of Mushroom Soup
- Make ready 1 can Cream of Chicken soup
- Prepare 1 cup Sour Cream
- Make ready 1/2 cup Diced onion
- Make ready 1 tsp finely diced garlic
- Make ready 6 boneless skineless chicken breast halves
- Make ready 1 cajun seasoning to taste
- Make ready 1 rotisserie chicken seasoning to taste
- Get 1 fresh ground pepper to taste
To finish, add parmesan and parsley, stirring until cheese melts and pasta is coated with a thick sauce. A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery This is a Cajun-style gumbo made with a seasoned roux, a classic from the bayous of south Louisiana. I revised the recipe after many, many trials. Cajun Chicken Recipe that can be baked, pan fried or grilled.
Instructions to make Chicken with Cajun Sauce:
- Preheat oven to 375°F
- Season chicken with rotisserie seasoning and black pepper. Place in a 13x9 casserole dish.
- Combine both cans of soup, sour cream, garlic, and onion in a bowl.
- Add the Cajun seasoning to the soup mixture, along with more rotisserie seasoning, and black pepper. You can add salt if needed but the spices already have salt in them. Season to taste.
- Thin the mixture out a little by adding about a half cup of water and mixing if it seems a bit too thick.
- Pour the sauce over the chicken. Cover with foil and bake for 45-50 min.
- Serve over rice or potatoes, the sauce makes an excellent spicy gravy :)
I revised the recipe after many, many trials. Cajun Chicken Recipe that can be baked, pan fried or grilled. Lean chicken breast coated in easy homemade cajun seasoning for a healthy dinner with a lot of flavour. Place mushrooms in hot pan and Add diced tomatoes, chicken base, and remaining Cajun seasoning (add half at first, taste, and add more if desired) to pan. Bring to a simmer and cook.
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