Watercress Chicken Soup
Watercress Chicken Soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, watercress chicken soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

This soup is a puree of potatoes, onion and watercress cooked in chicken broth and milk. Serve with a dollop of whipped cream and a sprig of fresh watercress. Flecked with peppery watercress, these soft chicken dumplings make for a slurpy-good appetizer soup. Watercress soup is a soup prepared using the leaf vegetable watercress as a primary ingredient.

Watercress Chicken Soup is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Watercress Chicken Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have watercress chicken soup using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Watercress Chicken Soup:
  1. Make ready 1 bunch watercress
  2. Prepare 1 leftover rotisserie chicken bones
  3. Get 1 clove garlic

This is a recipe for watercress soup cooked with chicken (versus the usual pork ribs). You can still substitute the chicken with pork ribs if you like, or even use a combination of both. Watercress soup made with onions, potatoes, a little white wine and bunches of fresh watercress. One of my earliest memories as a kid was my father taking the.

Steps to make Watercress Chicken Soup:
  1. Peel meat from leftover rotisserie chicken until all that is left are bones. Save the meat on the side.
  2. Peel and chop garlic clove into super tiny chunks
  3. Fry the garlic and the chicken bones in a medium pot for 5 mins, then add about half a pot of water and bring to a boil.
  4. Add the pulled chicken meat into the broth. Lower the heat to a medium fire and keep the broth simmering for 15-20 mins.
  5. Add the watercress and raise to a boil for 5-10 mins. Salt and pepper to taste. Enjoy!

Watercress soup made with onions, potatoes, a little white wine and bunches of fresh watercress. One of my earliest memories as a kid was my father taking the. A kick of ginger enhances chicken and dumpling soup. Flecked with peppery watercress, these soft chicken dumplings make for a slurpy-good appetizer soup. Classic steakhouse flavors–horseradish, watercress and blue cheese–are combined in this pureed soup.

So that is going to wrap this up for this special food watercress chicken soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!