Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, easy "mexican" chicken soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy "Mexican" Chicken Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Easy "Mexican" Chicken Soup is something which I’ve loved my whole life.
Finely chop the onion and finely mince the garlic. While the chicken is cooking, heat oil in a stockpot and cook the onions and celery until soft. Stir in the water and chicken broth. Season with cumin, black pepper and remaining taco seasoning mix.
To get started with this recipe, we must prepare a few ingredients. You can have easy "mexican" chicken soup using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy "Mexican" Chicken Soup:
- Make ready 28 oz canned diced tomatoes
- Make ready 1 each rotisserie chicken, shredded
- Get 4 cup chicken broth
- Prepare 1 packages frozen vegetable gumbo mix.
- Make ready 1/4 cup salsa verde
- Take 2 tbsp cumin
- Get 1 envelope low sodium taco seasoning
- Get 1 tbsp black pepper
- Get 2 tsp salt
- Make ready 1/2 tsp crushed red pepper
- Make ready 1 can black beans, drained and rinsed
Spicy Chicken Soup is everything you want and more, from a delicious Mexican delight. Easy to make, hearty and healthy, this soup packs a flavor punch! Leftover Rotisserie Chicken gets put to work in this amazing, fresh Mexican Chicken Soup. It's good for what ails you, even if it's just a case of the Monday blues.
Instructions to make Easy "Mexican" Chicken Soup:
- Mix all ingredients in a large soup pot
- Bring to simmer
- Let cook for about one hour
- Serve over crushed tortilla chips
Leftover Rotisserie Chicken gets put to work in this amazing, fresh Mexican Chicken Soup. It's good for what ails you, even if it's just a case of the Monday blues. Serve Mexican Chicken Soup with Mexican Rice, Homemade Tortilla Chips and a dollop of Guacamole for a super simple, completely satisfying family meal. Authentic Mexican chicken soup: the best taste comes from using a whole chicken (cut up)with skin simmer in salted wateror you can also add Knorr Suiza(chicken flavor) flavoring until cooked thru. Once chicken is cooked add veggies (carrots,potatoe,celery) a pinch of cumin (cilantro optional) and a handful of rice let simmer again and that is.
So that’s going to wrap this up with this exceptional food easy "mexican" chicken soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
