Alfredo chicken spinach pizza
Alfredo chicken spinach pizza

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, alfredo chicken spinach pizza. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Try Microwavable Chicken Alfredo Pasta With A New Orleans Twist. The Taste You'll Love To Serve With Classico Pasta Recipes. Top with chicken, spinach, onion, feta and olives, then mozzarella and parmesan last. If you like you can brush some olive oil around the edges of the crust.

Alfredo chicken spinach pizza is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Alfredo chicken spinach pizza is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have alfredo chicken spinach pizza using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Alfredo chicken spinach pizza:
  1. Make ready 1 each Green mill pizza crust (Italian)
  2. Get 1 can Newman's own Alfredo sauce
  3. Get 1 packages Baby spinach
  4. Get 1 Grocery rotisserie chicken
  5. Prepare 4 cup Mozzarella Cheese
  6. Make ready 1/2 cup Whole milk

Spread alfredo sauce evenly over crust, top with spinach mixture (making sure to pull apart any large clumps of spinach). Sprinkle evenly with cheese and red pepper flakes. Great recipe for Alfredo chicken spinach pizza. This is a quick amd easy pizza recipe for those who don't want to do a lot of work but want to enjoy good food!

Instructions to make Alfredo chicken spinach pizza:
  1. Preheat oven to 400°F
  2. Set the grocery rotisserie chicken aside to cool.
  3. Chop the spinach, set aside.
  4. Place a medium-sized sauce pan on the stove, set heat to medium-low. add the entire jar of Alfredo sauce into the pan. Add 1 cup of the mozzarella cheese into the pan along with 1/4th of the spinach. Stir until the cheese starts to melt and the mixture is getting bubbly. Slowly add the milk and reduce heat, let simmer.
  5. Check to see if the deli chicken is cool enough to handle. If so, shred the chicken and put into a medium-sized mixing bowl.
  6. Taste the chicken, if it is to your liking, set it aside. If not, add a little bit of water to the chicken and aome of your favorite seasonings to it. The water will help to let the chicken soak in more of the flavor.
  7. Check to see if the sauce is creamy. Take your spoon into the mixture ans stir it a little, letting it drop off of your spoon. To adjust the consistency, add either more milk or cheese. Add more milk if your sauce is too thick. Add extra cheese to help thicken your sauce up.
  8. Once the sauce is at your liking, spread it onto your pizza crust. Layer the chicken, spinach and cheese on top.
  9. Bake at 400° for 18-22 minutes, or until golden brown.
  10. Serve with pasta or garlic bread and enjoy. (We always make a side of penne pasta, we use the left over sauce as pasta sauce. It works out great for us seeing as we always have left over sauce! )

Great recipe for Alfredo chicken spinach pizza. This is a quick amd easy pizza recipe for those who don't want to do a lot of work but want to enjoy good food! We normally roast our own chicken, but it is so much easier buying a deli one. Trust me, this chicken is to die for!. Chicken and Spinach Alfredo Pizza for the pizza lovers and the chicken lovers and the Alfredo sauce lovers.

So that’s going to wrap this up for this exceptional food alfredo chicken spinach pizza recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!