Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cheesy chicken broccoli crescent foldovers. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesy Chicken Broccoli Crescent Foldovers is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Cheesy Chicken Broccoli Crescent Foldovers is something which I have loved my whole life. They are nice and they look wonderful.
Microwave frozen cheesy rice & broccoli according to package directions, then add to the chicken. Pimp out your holiday table with this Cheesy Chicken & Broccoli Crescent Wreath. It's festive and so entirely edible. Crescents loaded with warm chicken, broccoli and cheese is sure to be a mealtime favorite.
To get started with this recipe, we have to prepare a few components. You can cook cheesy chicken broccoli crescent foldovers using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cheesy Chicken Broccoli Crescent Foldovers:
- Prepare 1 cup Frozen Broccoli, thawed and diced
- Get 1 cup deli rotisserie chicken
- Take 1 cup shredded cheese
- Get 1 can Pillsbury Crescent Sheet
Too much gravy in the main pan will cause the crescent rolls to be soggy and they may not cook all the way through. Break out the refrigerated crescent rolls and knock their socks off with this Cheesy Chicken Crescent Roll recipe. Combine chicken, cheese and peppers in large bowl. This cheesy broccoli chicken is the perfect comfort food on a cold day.
Steps to make Cheesy Chicken Broccoli Crescent Foldovers:
- Heat oven to 375°F. In medium bowl, mix broccoli, chicken and cheese. Microwave mixture uncovered on High 30 to 45 seconds or until cheese starts to melt.
- Unroll dough; cut into 4 (6x4-inch) rectangles. Place dough rectangles on ungreased cookie sheet. Top half of each short side of rectangle with about 1/2 cup broccoli chicken mixture.
- Fold dough over filling, firmly pressing edges with fork to seal. With fork, prick top of each foldover to allow steam to escape.
- Bake 13 to 15 minutes or until deep golden brown. Serve warm.
Combine chicken, cheese and peppers in large bowl. This cheesy broccoli chicken is the perfect comfort food on a cold day. By buying thin-sliced chicken cutlets, you save yourself the work of slicing them yourself, however feel free to cut regular-sized chicken breasts if you prefer. Cream cheese, shredded cheese, broccoli, and chicken all wrapped up in a homemade bread crust. It's Alicia from The Baker Upstairs, and I have another delicious recipe to share with you!
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