Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken and stuffing. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken and Stuffing Casserole. this link is to an external site that may or may not meet accessibility guidelines. Let's make Chicken & Stuffing in The Instant Pot. This is so easy and very yummy! Thanksgiving may only come once a year, but you can make this crowd-pleasing recipe for chicken and stuffing any day of the week.
Chicken and stuffing is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Chicken and stuffing is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken and stuffing using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and stuffing:
- Take 4 Chicken breast cooked or 1 rotisserie diced or shredded
- Make ready to taste Garlic powder, onion powder, Salt and pepper
- Make ready Veggies of choice to add carrots, peas, broccoli or green beans
- Get 2 cans cream of chicken
- Get 8 oz sour cream
- Get 1 box stove top stuffing I used chicken flavor
- Get 1 cup chicken broth
- Make ready 1/2 stick butter melted
Give ho-hum chicken dinners the heave-ho with this insanely delicious, insanely healthy ricotta and spinach stuffed chicken breast. With a quick swipe of your knife. Everyone raved about this Chicken and Stuffing in electric pressure cooker. The kids gobbled it up and asked for more.
Steps to make Chicken and stuffing:
- Spray slow cooker with non stick cooking spray or a 13 × 9 inch baking dish if baking and pre heat oven to 350 degrees. Then add chicken and 1 to 1 1/2 cups veggies of choice. Add salt, pepper onion powder and garlic powder to taste and mix up.
- Mix sour cream with both cans cream of chicken and spread over chicken and vegetables and sprinkle stuffing on
- Mix melted butter with broth and evenly pour over top
- Cover and cook on high for 4 hours if using slow cooker
- Or bake for 35 to 40 minutes uncovered
Everyone raved about this Chicken and Stuffing in electric pressure cooker. The kids gobbled it up and asked for more. The entire family was impressed with how much flavor it had. Loosely pack the stuffing mix into the main cavity and any left into the neck cavity folding the skin over it. If necessary secure the neck skin with a pick.
So that is going to wrap this up with this exceptional food chicken and stuffing recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
