Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, rhubarb and apple crumble. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rhubarb and Apple Crumble is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Rhubarb and Apple Crumble is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook rhubarb and apple crumble using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rhubarb and Apple Crumble:
- Get For The Apple And Rhubarb Mix
- Make ready 400 g rhubarb
- Make ready 100 g apple
- Take 100 g golden caster sugar
- Get For The Crumble Topping
- Take 140 g self-rasing flour
- Make ready 85 g butter
- Prepare 50 g golden caster sugar
Instructions to make Rhubarb and Apple Crumble:
- Chopp the rhubarb and apple into small pieces around the size of your thumb then tip them into a saucepan along with the golden sugar. Simmer for around 10 minutes
- Meanwhile heat the oven to 180°C. Make the crumble by rubbing the butter and flour together with your fingers untill you have a soft, crumbly mix. Add the golden sugar then carry on rubbing together.
- Once the rhubarb and apple are soft but still holding their shape, tip into a baking dish then scatter the crumble on top. To give the crumble a extra crunch, sprinkle on a tiny bit more golden sugar (this will melt in the oven).
- Place in the oven and bake for around 30 minutes.
- Enjoy👍
So that is going to wrap it up with this special food rhubarb and apple crumble recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
