Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, apple crumble (vegan). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Apple Crumble (Vegan) is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Apple Crumble (Vegan) is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have apple crumble (vegan) using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple Crumble (Vegan):
- Prepare 5 Granny Smith Apples
- Prepare 600 g Plain flour
- Prepare 300 g Caster Sugar
- Prepare 200 g Vegan Butter
- Prepare 100 g Brown Sugar
- Take 1 Tsp Vanilla Extract
- Get 2 Tsp Cinnamon Powder
Steps to make Apple Crumble (Vegan):
- Preheat the oven at 180C and peel all apple skins, followed by dicing the apples into small cubes. Add the diced apples into a large pot, fill with 1 Cup of water, 100g Brown Sugar, Vanilla Extract, Cinnamon Powder and allow to boil on a medium heat. Make sure to keep stirring occasionally and once the apples start to soften, using either a wooden spoon or a masher, begin to crush and mash the apples gradually. Leave aside to cool.
- Whilst the apples are boiling, start on the crumble by adding the following in a large bowl; Flour, Caster Sugar and Butter. Start mixing the ingredients using your finger tips until you achieve a consistency of crumbs.
- Add the the apples to the bottom of a pyrex dish or baking tray (making sure you grease the tin first) and coat apples with the crumble until fully covered. Pop it in the oven for 25-35 minutes or until golden brown.
- Apple crumble can be served on its own or with either double cream or vanilla ice cream. ENJOY!
So that’s going to wrap this up with this exceptional food apple crumble (vegan) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
