Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, chicken tikka biryani. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Tikka Biryani. featured in Recipes For Indian Food Lovers. Chicken Tikka Biryani Recipe is the famous Indian delicacy of Punjabi Cuisine. Here Boneless Chicken is marinated in spicy mix of Yogurt and Spices, then cooked in the oven for making delicious. Chicken Tikka Biryani is a spicy and flavorful, incredibly delicious recipe prepared using rice, chicken and aromatic spices.
Chicken tikka biryani is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chicken tikka biryani is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have chicken tikka biryani using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken tikka biryani:
- Take 1 kg chicken
- Get 1 tbspn ginger garlic paste
- Prepare Salt
- Make ready 1 packet tikka masala
- Prepare 3 tbspn curd
- Get Oil
- Make ready 2-3 tej patta
- Prepare 1-2 cinnamon stick
- Get 4-6 black peppercorns
- Make ready 3 laung
- Get 2 elaichi
- Get 3 big tomatoes
- Take 2 cup fried onions
- Make ready 4-5 boiled eggs
- Prepare 800 gm rice
- Prepare Red food colour (optional)
- Get 1 bunch mint leaves
- Take 2 medium fried potatoes
- Prepare Charcoal for the smoky effect
Tried this recipe for the first time and came out really good. we can try this chicken tikka biryani when we get. Home Recipes In Urdu - English Chicken Tikka Biryani: English - Urdu Recipe. Mix all the Tikka ingredients to form a marinade. The chicken tikka biryani has the delicious taste that we easily make that by the following this easy method that mention here with every step by step.
Steps to make Chicken tikka biryani:
- Marinate the chicken in ginger garlic paste,curd, tikka masala salt and lemon juice! Give the smoky effect by keeping the hot charcoal in some foil add little oil or ghee and close the lid tightly! Keep it for 2 hours!
- Take oil in a big pan add tej patta,laung,elaichi,blackpeppercorns,cinnamon stick saute add the 3 big chopped tomatoes and let it cook till it turns into gravy now add the marinated chicken (make sure you remove the charcoal piece from inside) and cook once all the water is soaked and chicken is cooked completely add the fried onions mix it add mint leaves mix lastly add fried potatoes mix it well! Again give the smoky effect (as shown in the picture), masala for biryani is ready!
- Now cook the rice! At the bottom of the vessel add some rice then add the chicken tikka masala garnish with some boiled eggs, some fried onions and some mint leaves, now add all the remaining rice, add some red food colour(optional) garnish with fried onion and mint leaves close the lid and cook on low flame till everythg is combined well! Remove in a plate and serve hot😋
Mix all the Tikka ingredients to form a marinade. The chicken tikka biryani has the delicious taste that we easily make that by the following this easy method that mention here with every step by step. Chicken tikka is a chicken dish originating in the Indian subcontinent; the dish is popular in India, Bangladesh and Pakistan. It is traditionally small pieces of boneless chicken baked using skewers on a brazier called angeethi after marinating in Indian spices and dahi (yogurt). Chicken Tikka Biryani recipe is a very unique and tasty biryani preparation.
So that’s going to wrap it up for this exceptional food chicken tikka biryani recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
