Apple Crumble Danish
Apple Crumble Danish

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, apple crumble danish. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Apple Crumble Danish is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Apple Crumble Danish is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have apple crumble danish using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Apple Crumble Danish:
  1. Prepare 1 sheet gluten and dairy free pastry
  2. Make ready 1 egg beaten
  3. Prepare 3 apples cut into slices
  4. Take 6 tbsps apple sauce
  5. Take 3 tbsps brown sugar
  6. Get 4 tbsps gluten free plain flour
  7. Prepare 1 tsp ground cinnamon
  8. Prepare 4 tbsps icing sugar
  9. Get 4 tsps dairy free milk
  10. Take 30 g dairy free spread
Steps to make Apple Crumble Danish:
  1. Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
  2. Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
  3. Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving

So that’s going to wrap it up with this exceptional food apple crumble danish recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!