Paneer fried rice
Paneer fried rice

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, paneer fried rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Paneer fried rice is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Paneer fried rice is something which I’ve loved my entire life.

Paneer fried rice recipe - A quick nutritious rice dish that goes good in lunch box or as a quick dinner. This is one of my kids' favorites and is often made for their school box. Paneer fried rice recipe with step by step photos - Indian inspired delicious recipe of a mildly spiced paneer fried rice with mixed veggies. Rice and rotis are a staple in most Indian homes.

To begin with this particular recipe, we must prepare a few components. You can have paneer fried rice using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Paneer fried rice:
  1. Get To marinate and roast paneer
  2. Prepare 250 g paneer
  3. Take 1/4 tsp garam masala
  4. Take 1 tsp red chilli powder
  5. Prepare 1 tsp coriander powder
  6. Take Salt as required
  7. Make ready 1 tbsp oil to roast paneer
  8. Get To make fried rice
  9. Prepare 1 1/2 cup basmati rice
  10. Take 1 tbsp + 2 tbsp oil
  11. Take 1/2 onion medium sliced (sweet onion will give more taste)
  12. Take 1 tbsp ginger garlic paste
  13. Prepare 2 green chillies
  14. Get 1 capsicum sliced
  15. Prepare 8 spring onion stems chopped (Separate white part and green part)
  16. Take 1/4 cabbage sliced
  17. Make ready 1/2 tsp red chilli powder
  18. Take 1 tsp soya sauce
  19. Prepare 1 tbsp tomato ketchup
  20. Prepare 1/2 tsp vinegar
  21. Prepare 1/2 tsp pepper
  22. Take Salt as required

This is the homemade version of Indian Chinese style restaurant version..fried rice,an Indian style fried rice recipe in which paneer is crumbled and added to the fried rice - with One of my blog readers requested for paneer fried rice recipe similar to the one they serve in. Paneer Fried Rice is a pampering preparation of paneer along with other favorite veggies cooked in the Chinese sauces and spices on the bed of Indian basmati long grain rice. Paneer fried rice recipe with step by step photos. Paneer fried rice is mittus favourite,She loves both paneer and fried rice so paneer fried rice is obviously her favorite too.

Instructions to make Paneer fried rice:
  1. Marinate paneer with all the ingredients under marinate section and keep it aside for 15 mins. Fry it in oil for 2-3 mins.
  2. Soak rice for 15 to 30 mins. Bring lot of water to boil and add rice along with 1 tbsp oil. Cook it until it's done. Takes 5-7 mins in medium to high flame. Do not overcook.
  3. Heat a pan with oil. Add ginger garlic paste and green chillies. Sauté until raw smell goes. Add onion and sauté for 2 mins. Add capsicum and sauté for 2 mins. Add cabbage and white part of spring onion and sauté for few mins. Add red chilli powder, salt, pepper, soya sauce, tomato ketchup, vinegar and sauté until raw smell goes. Add rice, paneer, green part of spring onion and sauté until everything gets mixed.
  4. Serve with tomato ketchup!

Paneer fried rice recipe with step by step photos. Paneer fried rice is mittus favourite,She loves both paneer and fried rice so paneer fried rice is obviously her favorite too. Paneer fried rice in Indian style is a super hit recipe in my house and i often pack this for kids lunch box. So i never happened to click this paneer fried rice in morning hurry. Paneer Fried Rice, Chinese Style Fried Rice.

So that is going to wrap this up with this special food paneer fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!