Name: Steps to Prepare Favorite The Undecided Salad
Prep time: 35 min
Cook time: 56 min
Yield: 3
Cuisine: American
Ingredients: red potatos boiled in salted water until tender peeled and sliced; DRESSING FOR POTATOS; olive oil; seasoned rice wine vinegar; mayonnaise; black pepper and salt to taste; hard boiled eggs sliced; FOR GREEN SALAD; mixed torn salad greens; carrot very thin sliced; stalks of celery sliced; cucumber sliced; red onion sliced; sliced white mushrooms; cherry tomatos cut if large left whole if you use grape or small tomatoes; FOR GARNISHTOPPING; of bacon cooked crisp and cut up; black olives

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, the undecided salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

The Undecided Salad is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. The Undecided Salad is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook the undecided salad using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make The Undecided Salad:

Get red potatos, boiled in salted water until tender, peeled and sliced
Make ready DRESSING FOR POTATOS
Take olive oil
Make ready seasoned rice wine vinegar
Prepare mayonnaise
Get black pepper and salt to taste
Make ready hard boiled eggs, sliced
Get FOR GREEN SALAD
Make ready mixed torn salad greens
Prepare carrot, very thin sliced
Make ready stalks of celery, sliced
Take cucumber, sliced
Take red onion, sliced
Take sliced white mushrooms
Get cherry tomatos, cut if large, left whole if you use grape or small tomatoes
Take FOR GARNISH/TOPPING
Get of bacon, cooked crisp and cut up
Make ready black olives

Steps to make The Undecided Salad:

This salad makes 6 individual servings.
In a large bowl combine potato salad dressing ingredients and whisk well. Add warm sliced potatos and very gently make sure each slice has some dressing coating it. Cover and marinate until ready to plate.
For the green salad, combine salad greens with all vegetables and toss together.
TO SERVE
Arrange potato slices around the edge of each plate. Mound the tossed salad in the center, add equal amounts of sliced egg to each salad. Then divide bacon and olives evenly on salad. Serve with a few different salad dressings to please everyone! This can also be made on a large platter.

So that’s going to wrap it up with this special food the undecided salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!